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MADE TO ORDER
Processing proteins is our heritage; we cut, grind, marinate, blend, trim, age, measure - with pride and precision.
In Kansas City, MO.

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CUSTOM CUTS. S&S has been around long enough to know their way around a knife. Beef, Poultry, Pork, Veal, Lamb and more- whether it's custom or commodity, we are cutting edge.

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CUSTOM GRINDS. It can't get fresher than this. We are all about the grinds, with skilled Grind Masters and Recipes that are over 50 years old. We'll take on any side-by-side challenge.
As a 5th generation family-owned company, we are proud that our business has held onto heritage while forging and embracing innovation and change.
We feel it is vital to hold on to what has made us who we are today, always looking for the next opportunity to "level up".

S&S Meat Company, 1940's
ABOVE INDUSTRY STANDARDS.

CUSTOM CAPABILITIES.


CERTIFIED ANGUS BEEF®
Sourced from Midwest Ranchers,
Beef at it's finest.


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